Confused with some terms used in cooking? Some culinary terms and methods are exclusively used in particular recipes, so know the terms and make your kitchen experience a breeze!
Kitchen knife is one of the most important tools in cooking. Having a sharp knife with the right size and shape makes food preparation safer and easier. With the right kind of knife, you can have a better control of the food you are making.
If you’re planning to try your hand at garnishing, you need to learn the five basic culinary cutting techniques first. These cutting techniques will help your food not only become more edible but also look more palatable.
Follow These Guidelines to Promote Safe Eating Picking out the right nutritious food is one thing, while storing them properly is another. For years, cookbook recipes do not cover food hygiene and sanitation because writers assume that everyone knows how to clean their utensils and are aware of the basic rules of food safety. While most of us may know Read More